Charles Courtemanche, Art Carden, Xilin Zhou, Murugi Ndirangu, 18 July 2019

Food security is a concern even in industrialised countries, with 14.5% of US households lacking food security during at least some of the year 2012. This column examines the impact of Walmart Supercenters’ entry into the local market and finds that it improves food security, especially among low-income households and households with children. It suggests that the unintended consequences of policies aimed at thwarting Walmart’s market entry may reduce food security for the most vulnerable segments of society.

Leandro de la Escosura, 15 June 2019

The concept of human development views wellbeing as being affected by a wide range of factors including health and education. This column examines worldwide long-term wellbeing from 1870-2015 with an augmented historical human development index (AHHDI) that combines new measures of achievements in health, education, material living standards, and political freedom. It shows that world human development has steadily improved over time, although advances have been unevenly distributed across world regions.

Caitlin Brown, Dominique van de Walle, Martin Ravallion, 30 March 2017

Policymakers face challenges when trying to identify the right targets for antipoverty programmes. This column assesses whether the data typically available to policymakers in sub-Saharan Africa are up to the task. Commonly used proxy means tests are found to perform worse than simpler methods in identifying poor households. Moreover, analyses of nutritional status reveal substantial inequality within households, suggesting that household-based measures are not very effective in identifying disadvantaged individuals.

Dhaval Dave, Nadia Doytch, Inas Kelly, 06 August 2016

Food consumption has increased worldwide, concurrent with rising obesity rates.  This column draws on five decades of data from 209 countries to identify trends in overall caloric intake as well as the types of foods that provide the calories. The data reveal differences between socioeconomic groups and regions that are likely to have important implications for population health. Preliminary analysis of the economic correlates suggests that GDP per capita, labour force participation and healthcare measures explain much of the rise in caloric intake.

Neeraj Kaushal, Felix Muchomba, 24 December 2013

A recent food security bill passed by the Indian government has raised criticism due to its high cost but questionable effect on nutrition. This column presents a recent study that finds the food subsidies did not improve nutrition, but affected food consumption patterns. In particular, consumption of subsidised grains increased, and consumption of some cheaper and inferior substitutes decreased.

Stefan Dercon, Albert Park, Abhijeet Singh, 25 June 2012

Despite the popularity of school meals, little evidence exists on their effect on health outcomes. This study investigates whether the school meals program in Andhra Pradesh, India, ameliorated the deterioration of health in young children caused by a severe drought.

Nathan Nunn, Nancy Qian, 05 August 2009

How important is nutrition to economic development? This column shows that the introduction of the potato can explain 22% of the rise in population and 47% of the rise in urbanisation during the 18th and 19th centuries.

Events

  • 17 - 18 August 2019 / Peking University, Beijing / Chinese University of Hong Kong – Tsinghua University Joint Research Center for Chinese Economy, the Institute for Emerging Market Studies at Hong Kong University of Science and Technology, the Guanghua School of Management at Peking University, the Stanford Center on Global Poverty and Development at Stanford University, the School of Economics and Management at Tsinghua University, BREAD, NBER and CEPR
  • 19 - 20 August 2019 / Vienna, Palais Coburg / WU Research Institute for Capital Markets (ISK)
  • 29 - 30 August 2019 / Galatina, Italy /
  • 4 - 5 September 2019 / Roma Eventi, Congress Center, Pontificia Università Gregoriana Piazza della Pilotta, 4, Rome, Italy / European Center of Sustainable Development , CIT University
  • 9 - 14 September 2019 / Guildford, Surrey, UK / The University of Surrey

CEPR Policy Research